| Interviews
NPR's Morning Edition
NPR's Weekend Edition
The Diane Rehm Show
CBC Sunday Magazine
Christopher Kimball's Milk Street Radio
The Joe Gardener Show
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Reviews of
Ten Tomatoes That Changed the World
Wall Street Journal
Air Mail
Daily Kos
Kirkus Reviews
Booklist
Bookpage
Library Journal
The Washington Free Beacon
Reviews of
Flirting with French
The New York Times Book Review
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Counterpunch
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Slate
Minneapolis Star Tribune
I Know What You Should Read
Girl with Her Head in a Book
Salisbury Post
Reviews of
52 Loaves
The Boston Globe
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Library Journal
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The Oregonian
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BookPage
Chocolate & Zucchini
Cleveland Plain Dealer
Chester County Dwell
Reviews of
The $64 Tomato
The New York Times Style Magazine
The Louisville Courrier-Journal
The Washington Post
New York Times Home Section
New York Observer
Charlotte Observer
The State (South Carolina)
Newsday
Life Magazine
Publisher's Weekly
San Francisco Chronicle
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A warm, laugh-out-loud [memoir] ... Alexander writes about the ups (few), the downs (numerous) and a lively history of bread itself, all recounted in a self-effacing but often irreverent voice ... There is much to savor here, and Alexander entertainingly unravels many of the staff of life's deep mysteries for the uninitiated.
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